We're very excited to introduce a limited number of speciality hot chocolate to our shop – celebrating the detail and nuances of cacao from bean to cup. Made using our bean to bar chocolate, our hot chocolate is handcrafted in micro-batches using single-origin Dominican cacao and stone-ground Maldon sea salt.
This is a beautifully balanced hot chocolate. Rich in caramel tones and delicate nutty flavours – working very well with cows milk and alternatives. It displays the natural complexity of the cacao without additives, flavourings or excess sugars.
Ingredients: *cocoa beans, *raw cane sugar, *cocoa butter, *Maldon sea salt.
No additives. No emulsifiers. Just the Bare Bones.